Menu

Fresh seafood, local produce, and old-fashioned hospitality.

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Appetizers

*OYSTERS ON THE HALF SHELL 
Cocktail Sauce & Mignonette Sauce

*CLAMS ON THE HALF SHELL
Cocktail Sauce & Mignonette Sauce  

BAKED CLAMS  

FRIED CALAMARI - 
Marinara Sauce

CAPRESE SALAD 
Sliced Fresh Mozzarella, Sliced Tomato, Basil,
Extra Virgin Olive Oil, Balsamic Glaze

HOT CRAB DIP (for two)
served with tortilla chips
 
DUCK WINGS
Spicy Asian Glaze & Wasabi Cream  
 
BUFFALO WINGS
Celery & Bleu Cheese Dressing  
 
PRINCE EDWARD ISLAND MUSSELS
Pomodoro Sauce / White Wine Sauce / Chorizo & Olives 
Light Curry Sauce  - Add Fried Calamari 
 
MARINATED STEAK TIDBITS 
Soup
LOBSTER BISQUE  
NEW ENGLAND CLAM CHOWDER  
Salad
ROASTED BABY BEETS 
Mixed Greens, Goat Cheese, Orange, Candied
Walnuts & White Balsamic Vinaigrette 
 
WEDGE SALAD 
Iceberg Lettuce, Balsamic Dressing, Bleu Cheese
Dressing, Bleu Cheese, Bacon Lardons & Fried
Onions
 
POACHED PEAR SALAD 
Mixed Greens, Gorgonzola Cheese, Candied
Walnuts & Champagne Vinaigrette
 
 
COBB SALAD 
Iceberg Lettuce with Bacon, Egg, Bleu Cheese,
Cheddar, Avocado, Tomato & Cucumbers
 
CAESAR SALAD 
Romaine with Shaved Parmesan, Croutons& Caesar
Dressing
 
ADD ON
  • CHICKEN 
  • *SEARED TUNA 
  • SALMON 
  • SHRIMP 
  • LOBSTER SALAD 
Entrées
served with your choice of;
Risolee Fingerling Potatoes, Mashed Potatoes, Sweet Potato Fries or French Fries
 
*STEAK AU POIVRE
Creamed Spinach & Peppercorn Sauce   
 
SEARED TUNA
Roasted Mushrooms & Soy Vinaigrette   
 
PAN SEARED SCOTTISH SALMON
Sautéed Spinach & Beurre Blanc   
 
LINGUINE with CLAM SAUCE 
White Wine, Garlic & Parsley 
 
CATCH OF THE DAY

TEMPURA FRIED PUFFER FISH
Remoulade Sauce   

SEAFOOD FRA DIAVLO (spicy)
Shrimp, Clams, Mussels & Sautéed Squid 

VEAL MILANESE
Baby Arugula Salad & Lemon Vinaigrette 

LOBSTER & SHRIMP MAC & CHEESE
Lobster & Shrimp with Cavatappi Pasta & Gruyere  

FISH & CHIPS  
Tempura Fried Cod

 
Burgers & Sandwiches
Served with French Fries, Cole Slaw & Pickle – Substitutions or additional items will be charged accordingly
 
*CHEESEBURGER
Lettuce, Tomato & Onion & Cheddar  
 
*NORTH ROAD BURGER
Caramelized Onions, Tomato Bacon Jam & Cheddar  
 
*HANGOVER BURGER
Apple Smoked Bacon, American Cheese & Fried Egg  
 
FRENCH DIP WITH MOZZARELLA 
Caramelized Onions & Mozzarella  
 
MAHI MAHI TACOS
Seared Mahi Mahi topped with Mango Salsa, Cheddar
& Jack Cheese and Shredded Cabbage served in a Soft
Flour Tortilla 
 
SALMON BURGER
with Lettuce, Tomato & Remoulade
 
CAJUN TUNA SANDWICH
with Lettuce, Tomato & Remoulade
 
BUTTERMILK FRIED CHICKEN & AVOCADO SANDWICH 
With Avocado, Chipotle Mayo, Lettuce, Tomato & Sweet Fries  
 
MARYLAND STYLE CRAB CAKE SANDWICH  
 
OUR FAMOUS LOBSTER ROLL  
 
WARM LOBSTER ROLL 
 
BAHAS SHRIMP TACOS
Fried Baja Shrimp topped with Queso Fresco, Shredded
Cabbage and Poblano Avocado Sauce served in a Soft
Flour Tortilla 
 
SALMON BLT
with Bacon, Lettuce & Tomato
 
SHRIMP PO'BOY
with Lettuce, Tomato & Tartar
Kid's Menu

(ages 12 and under)

SLIDER n’ FRIES

FISH n’ CHIPS

MAC n’ CHEESE

HOT DOG n’ FRIES

PASTA with BUTTER or MARINARA

CHICKEN FINGERS n’ FRIES

MOZZARELLA STICKS n’ FRIES

 
 

We charge a 3.5% convenience fee will be added to all credit card transactions

Print full menu here (PDF)

hangover-burger
mussels
salad
steak

***Consuming raw or under-cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, (especially if you have certain medical conditions). Please let us know of any dietary restrictions or food allergies.***

(631) 381-0519

SOUND AVENUE BISTRO • 3225 SOUND AVE., RIVERHEAD, NY • 631.381.0519